Cells of round gall
round gall cross section Discussion of Byers et al. 1976:
Needle morphology
High levels of auxin and/or gibberellin will cause cell expansion (hypertrophy) and cell division (hyperplasia) in many plants (Sachs, 1961; Jablonski & Skoog, 1954; Nitsch, 1968). The mesophyll parenchyma cells of galled needles show a remarkable hypertrophy when compared to cells of young needles (Fig. 8A and B). The average mesophyll parenchyma cell in the round gall increased 13 times in volume and divided 1.5 times more often than a cell from a young needle (Table 1). The results, however, were calculated assuming a spherical cell which only approximates the actual cell shape. There also appeared to be an alteration of plastids and the chloroplasts may have undergone some type of degradation involving the loss of chlorophyll. However, the latter may have been an artifact of the staining technique.

The stunting of the needle length (from 3/4 to 1/2 or normal) during gall formation is partly due to transverse growth to cells as opposed to longitudinal growth. Burg & Burg (1966) have reported that auxin interacting with ethylene promotes transverse growth of cells. Therefore, the high levels of auxin found in these galls may possibly induce ethylene production and help stunt needle elongation.

The cellulose content of epidermal cell walls was found to decrease in round galls as determined by inspection of cross sections with a polarizing microscope (Stamm, 1964). Auxin has been reported to induce several polysaccharidases such as Beta-1,3 glucanase and exogalactanases (Cleland, 1971). These hydrolase enzymes could weaken the cell walls, allowing expansion by decreasing the amounts and lengths of cellulose. Thus, some of the increase in cell size may have resulted from an unfolding of the inner ridges of normal cells. The cellular changes in round galls can be explained by increased levels of auxin and gibberellin. Cytokinins also may be involved in allowing cell hyperplasia to occur but auxin alone will cause the cell to automatically divide once it becomes too large (Jablonski & Skoog, 1954).

Numerous starch grains, probably within chloroplasts, were found throughout the mesophyll of the round gall but were absent in young needles. The starch grains were easily observed due to an "x" interference pattern in polarized light because of the concentric layers of starch (Winton, 1906). This starch may provide a rich source of food for the midge larvae. However, Schnetzler et al. (1962), working on a cynipid gall of oak found that when IAA (Indole acetic acid = auxin) was applied to forming galls from which the larvae were removed, the starch reserves disappeared while the gall continued to enlarge. Gibberellin acid in barley seeds causes starch breakdown but in pinyon needles the physiological effects are probably different.

Auxins and gibberellin-like substances were found to increase dramatically as the normal needle begins to form a gall. In the still-forming gall tissue there was about as much as 17 times more auxin and 21 times more gibberellin-like substances per gall than per normal needle. Calculated on a weight basis, gall tissue had from 2.2 to 3.7 more IAA equivalents and from 2.4 to 4.8 times more GA3 equivalents than normal tissue. The quantities of these growth hormones are not known with certainty to be physiologically active in pinyon gall formation although the amounts are within the range of quantities found in other plant tissues (Overbeek, 1966). If the gibberellin-like substances and auxin are increased due to secondary response from gall formation, they still could affect the morphogenesis of the gall.

This study indicates that the cecidomyiid larvae probably do not secrete auxin, but my secrete gibberellins. However, the gibberellin activity found in larval extracts may have been the insect molting hormone, ecdysone, producing gibberellin-like activity in the bioassay.

These needle galls senesce and fall off the pinyon tree during the winter following gall growth. Most needles remain living on the tree from 4 to 9 years; therefore auxin and/or gibberellin may induce senescent changes, or change the physiology of the gall to the extent that death results. Auxin apparently has been shown to induce ethylene production in several plant tissues and to alter senescence and abscission (Abeles & Rubinstein, 1964; Burg & Burg, 1966; Morgan & Hall, 1962). Therefore, auxin could cause changes in cell growth and consequently gall formation and later induce ethylene production and senescence. The transverse gall growth may also be aided by ethylene.

Cellular hypertrophy and hyperplasia in the gall possibly support the theory that auxin and gibberellin-like materials cause gall formation. Round gall cells increase in volume at least 13 fold from normal needle cells. The amount of cellulose in epidermal cells and osmotic concentration of cellular contents decreased in round galls showing classical effects of auxin and gibberellin. Other cecidomyiid pinyon galls such as the spindle gall (Houseweart & Brewer, 1972) are probably formed in much the same way as the round gall, since the causative agents are closely related. However, different hormone concentrations and different times of hormone inducement may cause the different morphological galls.

References in:

Byers, J.A., Brewer, J.W., & Denna, D.W. 1976. Plant growth hormones in pinyon insect galls. Marcellia 39:125-134.
Chemical Ecology